Description
Our natural process coffee is dried inside the whole cherry, allowing the fruit’s natural sugars and flavors to infuse deeply into the bean. This slow sun-drying method enhances sweetness, body, and aroma, resulting in a cup bursting with ripe berries, hints of dark chocolate, and a wine-like finish.
It’s an expressive and adventurous profile — ideal for those who appreciate depth, intensity, and a bit of wild beauty in their brew.
