Quimiapan Coffee – SCA Expo Hub
Fast access to everything you need at the show.
Book a meeting
Let’s connect in person at the SCA Expo. Schedule a time that works for you—no pressure, just coffee and conversation.
Request samples
Not attending in person? Want to continue tasting after the show? We’ll ship roasted or green samples directly to you.
Find Us at the Expo
We’ll be at Booth 2450 at the George R. Brown Convention Center in Houston. Stop by to cup with us, pick up samples, or just say hello.
I'm a Roaster
We’re producers—not resellers. Roasters work directly with us at origin to source washed, honey, and natural coffees, each scored 86+ on the SCA scale. Every lot is traceable by varietal, process, and location. We offer full control from cherry to green to roast. You’re invited to visit the farm, cup with us, and build a direct, long-term relationship.
The photo below shows a glimpse of our shaded coffee plots, located at 1,200 meters above sea level in the lush mountains of Coatepec. Surrounded by native trees like cedro, higuera, and nacaxtle, our coffee grows under canopy protection—supporting biodiversity, improving cup complexity, and preserving the integrity of the land.
Key Specs for Roasters
Processes: Washed, Honey, Natural
Drying: Shade-dried — 4 weeks (washed/honey), 8–10 weeks (natural)
Moisture Content: 10.5%
Water Activity: 0.55–0.60 aₛ
Fermentation: Monitored with pH, temperature, and time — yeast-assisted
Storage: Beans rest for at least 3 months before milling and are stored in Ecotact Farmer Bags, which provide hermetic, multi-layer protection against oxygen, humidity, and pests. These bags are designed for tropical conditions and are recyclable and reusable.
Traceability: Full traceability from picking to milling, by lot, varietal, and process
Cupping Roast: Standardized profile; batch-specific roast available
Varietals: Geisha, Geisha–Marsellesa, Anacafé 14
Sample Prep: Espresso, V60, French Press
I'm a Buyer
Whether you’re importing for a national distributor or buying for a boutique roastery, we offer consistent, traceable, and export-ready coffees scored 86+ on the SCA scale. Every lot is fully documented by varietal, process, and harvest. We handle logistics from parchment to shipping, with active exports from Veracruz to the U.S. and full transparency at every stage.
Request a sample
I'm a Cafe Owner
Your customers don’t just want coffee—they want a story behind every cup. We’re a family-run coffee farm that grows, processes, and roasts every bean with full traceability and care. Our coffees are ideal for cafés that value transparency, sustainability, and character. Whether you’re looking for espresso blends, filter options, or a unique seasonal feature, we can help you stand out.
We offer roasted or green coffee, small-batch packaging, and origin content to help you connect your customers to where it all begins.
I'm a Private Label Buyer
We offer full-spectrum private label support—from cherry to roast to label. Whether you need roasted coffee under your own brand, traceable green coffee for in-house roasting, or a partner to scale with, we provide total origin control and export-ready quality. Our lots are fully documented, our packaging is professional, and our coffee performs.
You get a transparent source. Your customers get the story.
I'm a Private Label Buyer
We Handle Everything.
Tell Our Story
We don’t just grow coffee—we protect a legacy, preserve the land, and elevate the people behind every cup. If you’re a storyteller, filmmaker, or content creator passionate about origin, community, and sustainability, we’d love to connect.
Whether you’re shooting content on the farm, sharing the people behind the beans, or simply capturing the quiet beauty of the process—we’ll open the doors and let you in.
This is your chance to tell a story that matters.
For Investors
We’re building something rare—where coffee, land, legacy, and integrity all meet. Whether you’re looking to participate in our specialty coffee operations or become part of Quimiapan Estates, we welcome conversations with long-term partners who share our values.
Our coffee is already reaching U.S. markets with traceability and quality as its backbone. And through Quimiapan Estates, we’re preserving the land while offering a model for generational ownership and regenerative agriculture.
We’re not raising funds—we’re choosing partners.
Quimiapan Coffee
Quimiapan Estates
- Export-ready volumes
- Fully vertical integration
- Wet and dry mill on-site
- U.S. buyer relationships in place
- Expansion-ready model
- 20 exclusive, coffee-producing lots
- Luxury home design + producing farm
- Owner share in full mill access
- Long-term coffee profit potential
- Aligned resale & legacy restrictions